{"product_id":"home-barista-workshop-sunday-january-25th-2026-copy","title":"Fundamentals of Espresso Workshop - Sunday - April 26th - 2026","description":"\u003cp data-end=\"520\" data-start=\"472\"\u003e\u003cstrong data-end=\"520\" data-start=\"472\"\u003eMake espresso that doesn’t taste like regret\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"566\" data-start=\"522\"\u003e\u003cem data-end=\"566\" data-start=\"522\"\u003e(No experience, or £5k setup required)\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 data-end=\"607\" data-start=\"568\"\u003eLearn How Espresso Actually Works\u003c\/h3\u003e\n\u003cp data-end=\"717\" data-start=\"608\"\u003eEspresso is brilliant… until it isn’t. Sour shots. Bitter shots. Shots that look fine but taste like sadness.\u003c\/p\u003e\n\u003cp data-end=\"879\" data-start=\"719\"\u003eThis workshop is all about understanding espresso properly, so you know \u003cstrong data-end=\"799\" data-start=\"792\"\u003ewhy\u003c\/strong\u003e things go wrong and \u003cstrong data-end=\"827\" data-start=\"820\"\u003ehow\u003c\/strong\u003e to fix them, without guessing or chasing your tail.\u003c\/p\u003e\n\u003cp data-end=\"1078\" data-start=\"881\"\u003eWhether you’ve got a Sage Barista Pro, another home espresso machine, or you’re thinking about upgrading, this session will give you the confidence to pull consistent, genuinely good shots at home.\u003c\/p\u003e\n\u003chr data-end=\"1083\" data-start=\"1080\"\u003e\n\u003ch3 data-end=\"1107\" data-start=\"1085\"\u003eWhat you’ll learn:\u003c\/h3\u003e\n\u003cp data-end=\"1602\" data-start=\"1108\"\u003e• What espresso actually is (and why it’s so unforgiving)\u003cbr data-end=\"1168\" data-start=\"1165\"\u003e• Dose, grind size, yield \u0026amp; time, and how they work \u003cem data-end=\"1231\" data-start=\"1221\"\u003etogether\u003c\/em\u003e\u003cbr data-end=\"1234\" data-start=\"1231\"\u003e• How to dial in espresso without wasting half a bag of coffee\u003cbr data-end=\"1299\" data-start=\"1296\"\u003e• Why your shots taste sour or bitter (and how to correct them)\u003cbr data-end=\"1365\" data-start=\"1362\"\u003e• The role of fresh coffee, water, and temperature\u003cbr data-end=\"1418\" data-start=\"1415\"\u003e• How to use scales, timers, and your taste buds properly\u003cbr data-end=\"1478\" data-start=\"1475\"\u003e• Basic milk steaming fundamentals for espresso-based drinks\u003cbr data-end=\"1541\" data-start=\"1538\"\u003e• How to clean and maintain your espresso machine \u0026amp; grinder\u003c\/p\u003e\n\u003chr data-end=\"1607\" data-start=\"1604\"\u003e\n\u003ch3 data-end=\"1626\" data-start=\"1609\"\u003eWho it’s for:\u003c\/h3\u003e\n\u003cp data-end=\"1756\" data-start=\"1627\"\u003eAnyone who owns (or is thinking about owning) an espresso machine and wants their coffee to taste \u003cstrong data-end=\"1739\" data-start=\"1725\"\u003edeliberate\u003c\/strong\u003e, not accidental.\u003c\/p\u003e\n\u003cp data-end=\"1954\" data-start=\"1758\"\u003ePerfect if you:\u003cbr\u003e• Feel like you’re \u003cem data-end=\"1801\" data-start=\"1793\"\u003enearly\u003c\/em\u003e there but can’t quite crack it\u003cbr data-end=\"1835\" data-start=\"1832\"\u003e• Get wildly different results day to day\u003cbr data-end=\"1879\" data-start=\"1876\"\u003e• Want café-quality espresso at home without turning it into a second job\u003c\/p\u003e\n\u003cp data-end=\"2042\" data-start=\"1956\"\u003eNo prior barista experience needed, just curiosity and a willingness to taste coffee.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch3 data-end=\"2443\" data-start=\"2423\"\u003eWhat’s included:\u003c\/h3\u003e\n\u003cp data-end=\"2761\" data-start=\"2444\"\u003e• 2–3 hour hands-on espresso workshop\u003cbr data-end=\"2484\" data-start=\"2481\"\u003e• Brew, dial in \u0026amp; taste espresso on professional \u0026amp; home-style equipment\u003cbr data-end=\"2558\" data-start=\"2555\"\u003e• Learn using machines like the Sage Barista Pro and a professional setup\u003cbr data-end=\"2609\" data-start=\"2606\"\u003e• Limited to 6–8 people for proper one-to-one help\u003cbr data-end=\"2662\" data-start=\"2659\"\u003e• Free 250g bag of our coffee\u003cbr data-end=\"2706\" data-start=\"2703\"\u003e• Exclusive discounts on beans \u0026amp; equipment on the day.\u003c\/p\u003e\n\u003chr data-end=\"2766\" data-start=\"2763\"\u003e\n\u003cp data-end=\"2871\" data-start=\"2768\"\u003e\u003cstrong data-end=\"2785\" data-start=\"2768\"\u003e£40 per person\u003c\/strong\u003e\u003cbr data-end=\"2788\" data-start=\"2785\"\u003e\u003cstrong data-end=\"2823\" data-start=\"2788\"\u003e3pm start – Sunday – [April 26th 2026] \u003c\/strong\u003e\u003cbr data-end=\"2826\" data-start=\"2823\"\u003e\u003cem data-end=\"2871\" data-start=\"2826\"\u003e(Pre-payment required to reserve your spot)\u003c\/em\u003e\u003c\/p\u003e\n\n","brand":"Snake Bite Coffee","offers":[{"title":"Default Title","offer_id":56037009785211,"sku":null,"price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0528\/3181\/3826\/files\/IMG_4559_e4fbeb13-91cc-4134-9669-13097f16cf8f.jpg?v=1754068591","url":"https:\/\/snakebitecoffee.co\/en-us\/products\/home-barista-workshop-sunday-january-25th-2026-copy","provider":"Snake Bite Coffee ","version":"1.0","type":"link"}